January 2, 2012

The first menu plan of 2012.

I’m feeling better.

It took a while. I’m not 100%, but I’m close. I decided not to blog during the holidays. I considered it, but I decided not to add any more balls to the load I was juggling and things here stayed quiet.

But, it’s a new year AND it’s Monday! HOLLA! Who missed the menu plan?

Monday Pork tenderloin, crash hot potatoes and asparagus.

TuesdayBlack Bean Soup with avocado lime salsa

WednesdayFalafel with Tzatziki sauce. I can’t find the recipe I’m using on-line and I’m blogging from my phone as my laptop is on the fritz. If it’s good, I’ll share when the laptop is operational again.

Thursday Pistou Halibut and Sautéed Garlicky Spinach

FridaySmoked pizza. 90 minutes on the smoker = delicious.

SaturdayCowboy flank steak Mini Cheddar Potatoes

I’m trying to introduce more meatless dishes into our weekly menu. It’s not a resolution, per se, but a small change. What changes are you making this year?

Menu Plans, Recipes 2 Replies to “The first menu plan of 2012.”


2 thoughts on “The first menu plan of 2012.

    Author’s gravatar

    We’re glad to have you back, and Happy New Year. I’m sure I’m not the only one who’s missed your wonderful blog.

Comments are closed.